Detroit-based Avalon International Breads has opened a cafe in Downtown
Ann Arbor, in the space recently vacated by Mezzevino. Avalon Cafe and Kitchen,
serves breakfast, lunch, and dinner and includes a coffee bar, showcasing Mighty
Good Coffee. Avalon’s breads and baked goods, made with 100 percent organic
flour, are featured in a warm, cozy environment. “The decision to open an Ann
Arbor location was an obvious return to our roots. As a U-M alumna and Ann
Arbor-lover, I am thrilled to have the opportunity to bring our baked goods, sense
of community and passion for people to a great city,” said Jackie Victor, CEO.
Avalon Cafe and Kitchen.
120 E. Liberty St. | 734-263-2996 | avalonbreads.net