Recipe of the Month - Ann Arbor Family

One Pan Chicken, Leek & Green Bean Phyllo Pie

Chef Natalie Marble - November 1, 2025

Hard to believe that we're closing in on the end of October and that it's time to begin the ramp up to the year...

Red Curry Turkey Meatballs

Chef Natalie Marble - September 22, 2025

The kids are back to school and the weeknights are busy already—so long, summer! These days call for easy meals that are versatile and...

Make Mom a Carrot Tart for Mother’s Day

Chef Natalie Marble - May 2, 2025

There's something magical about the combination of buttery puff pastry, sweet carrots and the crunchy and fresh pop of pistachios and mint. This carrot...

One Pan Chicken Piccata and Gnocchi

Chef Natalie Marble - February 24, 2025

Busy weeknights call for meals that are as effortless as they are satisfying, and this One Pan Chicken and Gnocchi is just the answer....

Sauteéd Shrimp with Lemony Parmesan Orzo

Chef Natalie Marble - December 20, 2024

Busy weeknights call for recipes that are as quick and easy as they are delicious, and this Sautéed Shrimp with Lemony-Parmesan Orzo is the...

One-Pan Chicken and Rice with Honeynut Squash

Chef Natalie Marble - November 14, 2024

We’re all starting to focus on the upcoming holidays, but we still need to eat everyday, don’t we?! This, of course, is part of...

Sausage, Tortellini and White Bean Soup

Chef Natalie Marble - October 22, 2024

Soup season is here and this one is perfect for feeding the family ahead of fun night of trick or treating! Chock full of vegetables,...

Tomato Ginger Peach Salad with Burrata

Chef Natalie Marble - July 24, 2024

Are you ready to meet your new perfect crowd-pleaser side dish to bring to ALL the backyard barbecues and picnics this summer?

Veggie Crunch Noodle Salad with Grilled Chicken

Chef Natalie Marble - June 21, 2024

This veggie crunch salad is just perfect for these incredibly hot days we’ve been having when cooking is pretty much the last thing you feel like doing.