Chow Asian Street Food has opened in downtown Ann Arbor, in the location which formerly housed Mark’s Carts. Brothers Ryan and Thad Gillies, co-owners of Logan Restaurant on Washington Street, provide reasonable, chef-driven food at a lower price point, without sacrificing taste. Think fast casual and handmade. Sandwiches are $6 and bowls cost $8-12. Kids’ meals and dessert options are also on hand. Check out on what they call their “anytime food” menu including Roujiamo sandwiches grilled on fresh house baked bread, Malaysian Beef Rendang and bowls made with noodles from China Town, Brooklyn. The dining area is warm and inviting, communal style.
Daily, 11am to 11pm
Chow Asian Street Food | 211 W. Washington St.