Kids’ kitchen

. April 25, 2013.

When kids get in the kitchen, the culinary results can be “interesting.”  From Monday August 2 through Thursday August 5, My Urban Toddler will be hosting the Fantastic Foods Summer Camp, where little chefs will learn age appropriate culinary techniques.  Running from 9:30 a.m. – 11:30 a.m. daily, the week begins with kids making their own cooking smocks and learning the fundamentals of nutrition.  Students will learn such fun kitchen skills as bean snapping, melon balling, and corn husking throughout the week, ending in a dinner where the children can offer their parents the food they’ve made.  $56/child.  My Urban Toddler, 7025 E. Michigan Ave., Saline.  For more information, call 734-944-3628.